Easiest Peanut Butter Fudge

Indulge in the ultimate sweet delight with our easiest peanut butter fudge recipe. This treat is not only perfect for gatherings but also a hit for any casual get-together. With its creamy texture and rich flavor, it’s a guaranteed crowd-pleaser that you can whip up in no time!

Quick, Simple, and Irresistibly Creamy

This peanut butter fudge comes together with just a few basic ingredients, proving that simplicity often leads to the best results. Whether you’re a seasoned baker or a first-timer, this recipe will guide you through making a smooth, decadent fudge that melts in your mouth.

Pro Tips for Perfect Peanut Butter Fudge

1. Consistent Heat: Keep the stove on medium heat to prevent burning the sugar.
2. Smooth Fudge: For a silky texture, thoroughly mix the confectioners’ sugar into the peanut butter mixture until no lumps remain.
3. Setting Time: Allow the fudge to chill completely before cutting to ensure clean, even squares.
4. Flavor Boost: Add a pinch of salt to enhance the sweet peanut butter flavor.

Easiest Peanut Butter Fudge Recipe:

• Preparation time: 15 minutes
• Cooking time: 5 minutes
• Additional time: 1 hour
• Total time: 1 hour 20 minutes
• Servings: 32 squares
• Yield: 1 (8×8-inch) pan
• Equipment: Medium saucepan, large mixing bowl, electric mixer, 8×8-inch baking dish

This recipe is ideal for anyone looking for a quick, satisfying treat to share with friends and family.

Ingredients:

• ½ cup butter
• 1 (16 ounce) package brown sugar
• ½ cup milk
• ¾ cup peanut butter
• 1 teaspoon vanilla extract
• 3 ½ cups confectioners’ sugar

Directions:

1. Melt the Butter: In a medium saucepan over medium heat, melt the butter.
2. Combine Sugars and Milk: Stir in the brown sugar and milk, bring to a boil, and continue boiling for 2 minutes, stirring frequently.
3. Mix in Peanut Butter and Vanilla: Remove the saucepan from heat and stir in the peanut butter and vanilla.
4. Incorporate Confectioners’ Sugar: Transfer the mixture to a large mixing bowl containing the confectioners’ sugar. Beat with an electric mixer until smooth.
5. Set the Fudge: Pour the mixture into an 8×8-inch baking dish and chill until firm, about 1 hour.

A Quick Treat for Every Occasion

With minimal prep and cooking time, this peanut butter fudge is not just easy to make but also incredibly satisfying. Whether you’re preparing a treat for a party or just a simple dessert for the family, this recipe delivers creamy, delicious results every time.

Easiest Peanut Butter Fudge: A Sweet and Creamy Treat

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Ingredients

  

• Ingredients:
• ½ cup butter
• 1 16 ounce package brown sugar
• ½ cup milk
• ¾ cup peanut butter
• 1 teaspoon vanilla extract
• 3 ½ cups confectioners’ sugar

Instructions

 

• Directions:
• Melt the Butter: In a medium saucepan over medium heat, melt the butter.
• Combine Sugars and Milk: Stir in the brown sugar and milk, bring to a boil, and continue boiling for 2 minutes, stirring frequently.
• Mix in Peanut Butter and Vanilla: Remove the saucepan from heat and stir in the peanut butter and vanilla.
• Incorporate Confectioners’ Sugar: Transfer the mixture to a large mixing bowl containing the confectioners’ sugar. Beat with an electric mixer until smooth.
• Set the Fudge: Pour the mixture into an 8×8-inch baking dish and chill until firm, about 1 hour.
• A Quick Treat for Every Occasion
• With minimal prep and cooking time, this peanut butter fudge is not just easy to make but also incredibly satisfying. Whether you’re preparing a treat for a party or just a simple dessert for the family, this recipe delivers creamy, delicious results every time.