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Crockpot Sweet Potatoes with Marshmallows: A Cozy, Festive Side Dish

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Ingredients
  

  • Ingredients:
  • 6 large sweet potatoes peeled and sliced
  • 1/4 cup brown sugar
  • 1/4 cup butter melted
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup orange juice
  • 2 cups mini marshmallows

Instructions
 

  • Directions:
  • Prepare the Crockpot: Grease the inside of your crockpot.
  • Layer Potatoes: Arrange the sliced sweet potatoes in the crockpot.
  • Mix Seasonings: In a small bowl, combine brown sugar, melted butter, cinnamon, nutmeg, and salt. Mix well.
  • Coat Potatoes: Pour the sugar and spice mixture over the sweet potatoes, making sure all slices are evenly coated.
  • Add Orange Juice: Pour orange juice evenly over the top.
  • Cook: Cover and set the crockpot on low. Cook for 4-5 hours, or until the sweet potatoes are tender.
  • Add Marshmallows: Sprinkle mini marshmallows over the cooked sweet potatoes. Cover and cook for an additional 10-15 minutes, or until the marshmallows are melted and slightly browned.
  • Serve: Serve the sweet potatoes hot, offering a comforting, sweet side dish that’s perfect for any special meal.
  • Enjoy Your Meal
  • Relish in the warmth and sweetness of this Crockpot Sweet Potatoes with Marshmallows, a dish that not only satisfies the palate but also brings a festive touch to your gatherings.